Etna Bianco 'Petralava' 2021, Antichi Vinai

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This blend of two Sicilian white varietals – Carricante and Catarratto – comes from the northern slopes of Mt. Etna, and the combination of volcanic soils and acacia barrel aging makes for a distinctive wine that goes great with Crudo, antipasti, and fritto misto. The nose is bright and savory, with aromas of white spring flowers, Mediterranean herbs, and citrus. Tangy and refreshing, the dry, linear palate offers Meyer lemon, ripe yellow pear and saline before closing on a hint of almond. Crisp acidity keeps it lively.

About the Winery

Way back in 1877 the Gangemi family began farming on the volcanic slopes of Mount Etna. With over a century of experience it makes sense why they are known as Antichi Vinai or “ancient vintners”. The torch has been passed for 5 generations, each adding their own unique contributions and it’s currently led by Giuseppe Gangemi with his daughter Viviana as his protégé.

Most of their vineyards are located in the North and Northeastern parts of the volcano rising from 600m – 1000m a.s.l. The vines are at least 20 years old with some Nerello Mascalese plantings registering around 70 years in age and looking quite rustic with their stand alone bush trellising. With time honored respect to the land, they practice organic farming, not only for the vines, but for the array of wild fig and citrus trees that also populate the area. Manual harvests and aging in neutral barrels of Slavonian oak and chestnut aid their efforts to express the elegance and distinction of Etna.   

Being the most active volcano in Europe, Mount Etna can wreak-havoc. On any given day you can be subject to a volcanic eruption, yet the Gangemi family stays composed. They remain focused on their work and live by the philosophy that “Etna has always given more than it has taken.”