Cabernet Sauvignon "Signature" 2021, Chappellet

For the past three decades, the 'Signature' Cabernet Sauvignon has been the flagship of Chappellet. Most of the fruit hails from the famed Pritchard Hill, on vines growing upon the rocky hillside that produce small, intensely concentrated grapes. The wine is a blend of predominately Cabernet Sauvignon, as well as a small amount of Petit Verdot and Malbec. 

Aromatically the wine jumps from the glass with notes of ripe black cherries, cassis, fine dark chocolate, as well as oak-influenced espresso, cinnamon, and clove. On the palate, the wine is full of ripe dark berries, and black currants, with lingering spiced flavors of nutmeg, anise, and smoked cedar.

About the Winery

For five decades, the Chappellet family has been crafting world-class wines from fruit cultivated on the steep, rocky slopes of Napa Valley’s renowned Pritchard Hill. As one of the first wineries to pioneer high-elevation hillside planting, and one of the few remaining great family-owned Napa Valley wineries, Chappellet Vineyard has influenced generations of vintners. Throughout its history, Chappellet has also established an enduring legacy as one of California’s most acclaimed producers of Cabernet Sauvignon.

The Chappellets’ romance with Pritchard Hill began when Donn and Molly Chappellet first glimpsed the mountain’s spectacular vistas in the late 1960s. Inspired by the notion that Bacchus loves the hills, Donn and Molly followed the advice of legendary winemaker André Tchelistcheff and settled on the rocky eastern slopes of the Napa Valley. There, on the mountain’s serene and picturesque hillsides, the Chappellets established their home and winery, raising their children and cultivating the vineyards.

Since being founded by Donn and Molly in 1967, Chappellet has earned acclaim championing the robust power and complexity of wines crafted from mountain grapes. At the same time, Chappellet has helped to establish Pritchard Hill as one of California’s most revered winegrowing sites. To honor the mountain’s rich, expressive character, the winemaking team focuses on creating extraordinary, ageworthy Cabernet Sauvignons that embody the intensity and finesse of fruit from Pritchard Hill.