Flour & Herbs Za'atar
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Za'atar is a spice blend originating from the Middle East. Similar to garam masala, the exact combination of herbs and spices in za'atar can vary according to the region and the personal preferences of the chef.
Sesame seeds are crucial to the flavor and texture of the seasoning mix. They also add protein and healthy monounsaturated fatty acids to the mixture, giving it more nutritional value than just a blend of spices. Za'atar is commonly used as a condiment to spread on bread or crackers or to flavor plain yogurt, hummus, meat, poultry, potatoes and vegetables at the table. Though it sounds exotic, the flavor profile of za'atar is savory and familiar. Thyme is a major component of our za'atar, and any dish that would be enhanced by the woodsy, herby flavor of thyme is a good candidate for za'atar.
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