Pairing: A Cut Above - a wine + charcuterie experience

Regular: $35.00

Sale: $35.00
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Only 6 left!

Saturday, March 29, 2025
5–7pm
$35

Our March pairing event will double as a launch party for our newest addition to the cheese fridge – the incredible artisan charcuterie from Allikai Sonoma and our good friend Chef Fiorella Butron. We will be showcasing not only the new additions to the fridge, but also several special selections that will only be available at this event. And of course, we’ll be pouring four different wines that all pair exceptionally well with the meats.

Please let us know about dietary restrictions in the note when you purchase your tickets, and we'll do our best to accommodate you! Please note: vegan dietary needs cannot be accommodated at this event; a wine-only option will be available for $20.

There are multiple time slots for this event, and your reserved seat is yours for the entire evening!

*Please note: we always do our best to accommodate special dietary needs with our food pairings, but sometimes it's just not possible. If you have any dietary restrictions that we should know about, please include them in the "notes" of your cart before checking out. Thanks!