Charcuterie - Delallo Hot Sopressata Sliced, 4 oz

DeLallo All-Natural Uncured Hot Sopressata is an artisanal Italian-style salumi that is crafted true to tradition. Superbly marbled and expertly seasoned with fresh garlic, paprika, red pepper and whole black peppercorns, our Hot Sopressata is cured naturally without using artificial ingredients or preservatives.

Hot Sopressata is sliced in thick coins for easy gourmet snacking and entertaining. The big flavors and beautiful marbling of this iconic Italian cured sausage make it an awesome addition to charcuterie spreads and cheese boards.

• Made in the U.S.A., authentic Southern Italian recipe.
• Full-flavored and robust with a spicy, peppery kick.
• All-natural curing process without the use of synthetic or artificial preservatives.
• Beautifully marbled and studded with whole peppercorns.
• Sliced thick for use in gourmet snacking and entertaining applications.
• Gluten free and dairy free.

About Delallo

Since 1950. Family Owned. Passionate About Food.

DeLallo began as an Italian market in the hardworking industrial town of Jeannette, PA, just outside of Pittsburgh. Founders George and Madeline DeLallo established their marketplace over 60 years ago. The DeLallo family is dedicated to sharing their passion for food with the community, believing each product should tell a story and deliver an authentic Italian experience. Along with living up to its name, origin and method of production, each product makes a promise to the consumer—one of quality and consistency. These principles are at the heart of our success as a trusted, nationally recognized Italian and Mediterranean foods brand.

Today, the George DeLallo Company remains a family owned and operated business that focuses on the import, production and distribution of Italian and Mediterranean specialty foods. With production facilities and distribution centers around the country, DeLallo is fully integrated in the areas of Olives & Antipasti, Italian grocery, value-added produce and specialty cookies. The foundation of our success and continual growth is our skilled product sourcing and product development. Our team of culinary experts are constantly on the move, innovating new products, researching food trends and developing recipes to showcase those products.